sciencedaily.com
Avocado alert! DNA reveals how native plants keep brunch on the menu
The future of smashed avocado might depend on patches of native vegetation preserved alongside farml ...View More
Why anger cools after 50: Surprising findings from a new menopause study
There has been a lot of research focused on understanding women's experiences with depression during ...View More
This sun-powered sponge pulls drinking water straight from the ocean
Most of Earth's water is in the oceans and too salty to drink. Desalination plants can make seawater ...View More
Deafness reversed: Single injection brings hearing back within weeks
Gene therapy can improve hearing in children and adults with congenital deafness or severe hearing i ...View More
Scientists just mapped how the body rejects pig organs—and how to stop it
A pioneering study has provided unprecedented insights into the immune response following pig-to-hum ...View More
Buried for 23,000 years: These footprints are rewriting American history
Vance Holliday jumped at the invitation to go do geology at New Mexico's White Sands. The landscape, ...View More
Scientists just reconstructed half the neanderthal genome—thanks to Indian DNA
India's population is genetically one of the most diverse in the world, yet it remains underrepresen ...View More
A tiny implant just helped paralyzed rats walk again—is human recovery next?
Spinal cord injuries are currently incurable with devastating effects on people's lives, but now a t ...View More
Scientists turn beer yeast into mini factories for smart drugs
Scientists at Ca' Foscari University of Venice, in collaboration with researchers from Japan, China, ...View More
Candy colors, THC inside: How cannabis edibles are tricking teen brains
Bright colors, fruit imagery, and labels like "locally made" or "vegan" might seem harmless -- but w ...View More
